A chicken breast is the pectoral muscle from a chicken, and is one of the most popular cuts of poultry. It is a versatile meat that is naturally lean, provided the skin is removed prior to cooking. It contains vitamins, minerals and protein that boost the nutritional value of your meals.
|1 Kg Fresh,juicy,thunder , hygienically Cut pieces WITHOUT NECK that are cut good to size and Best for Indian main course dishes.||Before you plan your meals for the week, take a peek in your freezer. Need chicken leg recipes? Chicken drumstick recipes? We can help you use up whatever cut you've got. (We've put the chicken thigh recipes over here.) Below, you'll find 37 delicious chicken leg and drumstick ideas, including comforting stews and curries, easy sheetpan dinners, crispy oven-fried chicken, and much more.|
Rahul baswal –